Continuing with our Recipe Olympics we are traveling to France to taste these lovely fluffy and sweet crepes. BTW, If you have a great international recipe, we’d love to see it and post it on our blog, please email it … Continue reading
This recipe has been staring me in the face the last couple weeks as it’s waited to be published. Everyday, yummy beef, green beans, and maitake mushrooms seem to call to me from the desktop, begging to be made again… … Continue reading
So I found a few things I had never really seen before at the farmer’s market last week. Anyone else ever find something odd or intriguing in the produce section? Well, I spotted this new little veggie amidst hordes of … Continue reading
Hi everyone! So sorry it’s been a few days, just been so darn busy. But I can’t wait to share with you what I’ve been working on! Hopefully we’ll have the new and improved blog up next week, as well … Continue reading
Scallops are wonderful little treasures from the sea. These beauties are so versatile and mild, that I think anyone will like them. Even those that claim they do not like seafood, can enjoy a scallop depending on it’s preparation. They … Continue reading
Good Afternoon! I have been nonexistent with the Blog lately. Sorry about that. I just have not been cooking and we are eating out way to much. We’ve been stressed – you know… Why, or better question, how does life … Continue reading
It’s summer and it’s so so hot! So, if you need to cool down, try this recipe out! It is a little known fact that I spent my summers through college working at a popular smoothie joint. In my opinion, … Continue reading
There is no doubt. I am a foodie. And though I LOVE great food, I don’t love the figure it’s given me. So I’ve been setting out to change the way I eat and cook. It hasn’t been easy so … Continue reading
I have fallen off the healthy eating wagon a lot lately. Life has been happening at full speed and I wasn’t prepared for it. This is something I am learning. I NEED to be prepared for life in order to … Continue reading
I don’t know about you, but I’m always in the mood for something sweet to finish off the meal. I know I shouldn’t binge on the desserts and all of that added sugar. So I’ve set out to change the … Continue reading
I discovered my love for baking about 2 1/2 years ago. I was in the middle of finishing my music therapy internship in Austin, TX and I was far away from the comforts of Kansas. I guess I fell into … Continue reading
Over the past 3 years -since I’ve been married- I’ve gained 50lbs. Being loved so much, having another person to cook for all the time and to go out with to eat, and then graduating from school, and now not … Continue reading
Cookin' Up Good Times 